Brazil Roast

Brazil Cerrado: A Dance of Flavors and Tradition

Journey to the heart of Brazil with our medium Brazil Cerrado coffee, a brew that captures the essence of the region's rich coffee heritage. Naturally processed and undeniably fabulous, this coffee is a testament to the art of traditional bean processing.

As you take your first sip, be prepared to be enveloped by a cascade of flavors. Notes of brown sugar meld seamlessly with hints of ripe berries, creating a delightful sweetness. The syrupy undertones add a velvety texture to the brew, ensuring every sip is super smooth. And just when you think the experience is complete, the cup finishes with a delicate sweetness, leaving a lingering taste that beckons for another sip.

But what truly sets our Brazil Cerrado apart is its natural processing method. Unlike washed process coffees, where the cherries are quickly separated from the beans, our naturally processed beans remain encased in their cherries for an extended period. This intimate bond allows the beans to absorb the cherries' rich flavors, infusing them with unparalleled depth and complexity. The result? A cup that's not just tasty but tells a story of time-honored traditions.

Originating from the renowned Cerrado region, our beans benefit from the area's mild climate. This consistency in weather conditions ensures a predictable harvest year after year, allowing us to maintain the quality and flavor profile our customers have come to love. And to further attest to its excellence, our Brazil Cerrado is classified as a Fine Cup (FC) and Strictly Soft (SS) – the pinnacle of the Brazilian coffee grading system.

So, when you're in the mood for a coffee that's as rich in flavor as it is in history, reach for our Brazil Cerrado. It's not just a drink; it's an experience, a tradition, and a celebration of Brazilian coffee culture.